Menus for Weekly Events

Guests are welcome for any of these dinners.

 

Wednesday Pasta Night – Starts @ 4:30

All you can Eat Pasta $5/person

Ravioli, Stuffed Shells – $1.00 each or Manicotti $2.00 each*

Italian Sausage – $1.50 each; Meatballs – $1.00 each

Soup of the Day $2.00/cup; $3.00/bowl

Salad- Large $4.00; Small $2.00

Dessert $1 or $2

Coffee – Free

*Ravioli, Stuffed Shells and Manicotti will be on alternating Wednesdays.

 

Mondays – Happy Hour 4-7 p.m.

Cheese Burger $5   Choice of bacon, swiss, mushrooms Add’l $1

Italian Hoagie $5  (Capicola, ham, genoa , lettuce, tomato)

Philly Cheese Steak $5   Sliced rib-eye w/onions, peppers, provolone cheese

Sabrett Hotdog $2

French Fries $3

Onion Rings $4

Soup of the Day (bowl) $4

Tuna Salad on Kaiser Roll – $4

Tuna Salad w/lettuce, tomato – $5

Grilled Cheese $3.50 – rye or wheat bread

Cole Slaw, Macroni or Potato Salad – $1

 

Saturday Night Dinners

Lodge opens at 5:00 PM.  Dinner is served at 5:30 PM.   Go to the Calendar to see which Saturdays we are serving dinner!

All meals come with Salad or Soup, Bread, Dessert and Coffee

Please make reservations no later than Noon on Friday by signing the reservation sheet at the Lodge or submitting a reservation online by following the link for the dinner from the calendar on the webpage.