Menus for Weekly Events

Guests are welcome for any of these dinners.


Wednesday Pasta Night – Starts @ 4:30

All you can Eat Pasta $5/person

Ravioli, Stuffed Shells – $1.00 each or Manicotti $2.00 each*

Italian Sausage – $1.50 each; Meatballs – $1.00 each

Soup of the Day $2.00/cup; $3.00/bowl

Salad- Large $4.00; Small $2.00

Dessert $1 or $2

Coffee – Free

*Ravioli, Stuffed Shells and Manicotti will be on alternating Wednesdays.


Mondays – Happy Hour 4-7 p.m.

Cheese Burger $5   Choice of bacon, swiss, mushrooms Add’l $1

Italian Hoagie $5  (Capicola, ham, genoa , lettuce, tomato)

Philly Cheese Steak $5   Sliced rib-eye w/onions, peppers, provolone cheese

Sabrett Hotdog $2

French Fries $3

Onion Rings $4

Soup of the Day (bowl) $4

Tuna Salad on Kaiser Roll – $4

Tuna Salad w/lettuce, tomato – $5

Grilled Cheese $3.50 – rye or wheat bread

Cole Slaw, Macroni or Potato Salad – $1


Saturday Night Dinners

Lodge opens at 5:00 PM.  Dinner is served at 5:30 PM.   Go to the Calendar to see which Saturdays we are serving dinner!

All meals come with Salad or Soup, Bread, Dessert and Coffee

Please make reservations no later than 5 PM on Friday by signing the reservation sheet at the Lodge or submitting a reservation online by following the link for the dinner from the calendar on the webpage.